December 12, 2008
Paris, France
One must record their first impressions of France. You really shouldn't let the glasses of wine and the increasing exhaustion of travel and transit force you to sleep and blur the experience. And here I write:
My first thought-despite it feeling colder here than in London-was where are all the pretty people? I felt like they all stayed in London. Parisians are homely and fair-some are outright ugly to be honest. Hair is matted and disheveled, eyeliner is applied too thickly and most ensembles are seemingly, loosely and quickly thrown together.
The metro isn't as nice either. It stinks for one, and there is an absence of escalators and personnel around. The turn stalls are a pain and the trains are old. I would say of every city rail system I've been on this year-Paris comes up last in terms of cleanliness and modernity. That's saying something considering I've been to Manila.
Of course it's not all bad, I just needed to get the negative out so I could embellish the positive. I found the pretty people in shopping malls wearing designer clothes and smelling better than laundry fresh out of the drier. Then again when I met Olivier's friends and later in the week when we went out dancing.
Paris is quiet. It's surprising how quiet it is near a main street or just around the corner from a common landmark busy with visitors. Parisians have been quite friendly today as Olivier and I walked around lost most of the day stopping random people for directions. Perhaps because conversations were conducted by Olivier in French, but I'm not letting that arguably arbitrary fact sway my feelings that we were met with very friendly people today. Helpful people and some quite jovial.
The reputation for a love of food is duly deserved. Food literally lines the sides of some narrow, cobblestone streets we walked down today. Seafood, fruit and vegetables, even spices are prominently displayed enticing even the un-hungry to stop and browse a while.
I helped a Guatemalan girl carry her luggage to Gare du Nord this morning when I got of the bus. Then I met Olivier near Chatelet and we stashed our luggage at his old workplace and walked around the city past the Moulin Rouge, Notre Dame and a couple other cathedrals. I bought a phone and SIM straight away so that's out of the way.
I was exhausted by 7:00pm when we met Oliv's beautiful girlfriend Elod back where our bags were. I was staying (am staying) at Olivier's friend's house, Rafael. He cooked dinner for us tonight. Seared duck, with fried potatoes served with a blue cheese sauce and a fruity white wine for accompaniment. This will forever be my first dinner in Paris-and what a welcome it was!
It's gearing up to be a great weekend!
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